This session is under MEATPRO ASIA theme conference.

 

Session description:

 

In today’s rapidly evolving food industry, poultry processing faces increasing demands for efficiency, hygiene, and precision. One of the key challenges is optimizing the deboning process, which requires both speed and accuracy to ensure product quality and reduce waste. Mayekawa, a global leader in industrial automation and refrigeration technologies, offers innovative solutions tailored to meet these needs. Through advanced robotics, intelligent control systems, and hygienic design, Mayekawa’s technologies help streamline poultry processing while maintaining high standards of food safety. Their equipment not only improves yield and consistency but also reduces operational costs. By integrating smart automation into critical stages like deboning, Mayekawa empowers producers to meet market demands more effectively. This discussion will explore how Mayekawa’s cutting-edge technologies are transforming poultry processing and helping the industry overcome its most pressing challenges.